Premium bbq products. 100% natural. Sweet & strong. Use with: pellet grills for fuel & flavor. Cooking over hickory is as old as barbeque itself. Steeped in tradition, it is still one of the most popular flavors around. A very recognizable smoke, hickory is commonly identified with pork products such as bacon, sausage, and pork shoulder. However, it also pairs well with chicken and beef. Hickory has a strong aroma that is not too bold and slightly sweet. Try mixing it with apple or cherry wood to create your own flavor combination. Not All Pellets are the Same: Western BBQ Cooking Pellets are 100% real, natural wood. They have been processed from sawdust by pressure without any use of chemical binders or oil additives. This pressure generates heat which eliminates any contaminants present in the wood. The process produces a sterile smoking wood product of consistent quality. Our pellets contain an oak wood base which helps them to reach approximately 8,200 BTU's per pound. This base is combined with the species of wood indicated on each package. With a low ash content (less than 2%) and under 10% moisture content, western cooking pellets are considered food grade and are suited for use with any BBQ pellet grill. 100% satisfaction guaranteed! Duraflame, Inc. Distributes the world's finest smoking wood products. We stand behind our products with a complete money back guarantee. www.westernbbqproducts.com. www.duraflame.com. Use of this product and other solid fuels may be restricted at times by law. Please check 1-877-4No-Burn or www.8774noburn.org before burning. Made in the USA.