USDA organic. Excellent source of calcium & vitamin D. Gluten free. Excellent source of vitamins A & E. Lactose & dairy free. Easy pour, reclosable spout! Certified organic by Quality Assurance International (QAI). Drink to your health. USDA organic; excellent source of calcium, vitamins A and D and riboflavin; excellent source of antioxidant vitamin E; 8 g soy protein for a healthy heart; 32 mg isoflavones; lactose & dairy free; cholesterol free; gluten free. Shelf stable packaging. This packaging protects flavor, nutritional value and maintains freshness and quality without preservatives or refrigeration. And for more convenience, it stores in your pantry, unopened, for up to one year! Once opened, it stays fresh in the refrigerator for 7 to 10 days. The best soy is West Soy over 40 years of dedication. Dedication to soymilk and dedication to health - that's what has made WestSoy Soymilk one of the best in quality, taste and freshness. For over 40 years, we've strived to bring healthy, great-tasting organic and natural soymilk to stores near you in the convenience of shelf stable packaging. WestSoy Plus Soymilk is also an excellent source of vitamins A and D, calcium and antioxidant vitamin E. A heart healthy habit. Good nutrition is just good sense. So, WestSoy Plus Vanilla Organic Soymilk makes perfect sense - organic, heart healthy and vitamin enriched. Each serving provides 8 grams of soy protein, and diets low in saturated fat and cholesterol that include 25 grams of soy protein a day may reduce the risk of heart disease. In addition, each serving is packed with 32 mg of isoflavones, the naturally occurring phytonutrients found in soybeans, that offer the benefits of soy. A delicious drink - however you pour it. Glass by satisfying glass is the easy way to enjoy WestSoy Soymilk, But try stirring WestSoy Soymilk into coffee, oatmeal and soups for a sensational - and wholesome - hint of creaminess. Pour it over cereal or a bowl of berries, or use it in recipes - WestSoy Plus Soymilk is always the perfect substitute for dairy. Even enhance your shakes and smoothies with a healthy boost by adding soymilk where you would usually reach for milk or juice. Compare WestSoy Plus to whole milk: RDI per 8 fl oz serving: WestSoy Plus Vanilla: 30% calcium, 20% vitamin A, 30% vitamin E, 25% vitamin D, 30% riboflavin (vitamin B2), 10% iron, 1 g dietary fiber, 8 g protein, 0 mg cholesterol, 4.5 g fat; whole milk: 30% calcium, 10% vitamin A, 2% vitamin E, 25% vitamin D, 25% riboflavin (vitamin B2), 0% iron, 0 g dietary fiber, 8 g protein, 35 mg cholesterol, 8 g fat; average leading unfortified soymilks: 4% calcium, 0% vitamin A, 2% vitamin E, 0% vitamin D, 4% riboflavin (vitamin B2), 8% iron, 2 g dietary fiber, 9 g protein, 0 mg cholesterol, 4 g fat.