Villa Antinori Toscana, 2003
Sangiovese (60%). Cabernet Sauvignon (20%). Merlot (15%). Syrah (5%). This wine is produced with Sangiovese, Cabernet Sauvignon, Merlot and Syrah grapes coming from the Antinori vineyards in Tuscany. The wine is refined for 12 months in oak casks followed by further 8 months in the bottle prior to release. Alc. 13% by vol. Product of Italy.