Pepperidge Farm Double Fiber Soft 100% Whole Wheat Bread
Pepperidge Farm Double Fiber Soft 100% Whole Wheat Bread.
Double Wrapped for Freshness.
2 Slices Provide.
100% Whole Grain, 46% Dietary Fiber of Your Day's Worth.
See Back For Details.
Whole Grain Bread.
Twice The Fiber Of Regular 100% Whole Wheat Bread.
Excellent Source of Fiber.
Made With Lower Sodium Natural Sea Salt.
No High Fructose Corn Syrup.
Low in Saturated Fat & Cholesterol.
Certified by American Heart Association. heartcheckmark.org.
While many factors affect heart disease, diets low 10 saturated fat and cholesterol may help reduce the risk of this disease.
Net wt 24 oz (1.5 lbs) (680g).
5.8g fiber per slice vs. 2.9g fiber per 43g of 100% whole wheat bread (USDA national nutrient database for standard reference, release 22).
Delicious Whole Grain Bread, an Excellent Source of Fiber.
Why is it important to eat grains, especially Whole Grains
USDA's MyPyramid recommends that you eat three ounces of whole grain foods every day. You'll get this much in two slices of this Pepperidge Farm Whole Grain bread.
The benefits of Whole Grains and Fiber:
While many factors affect heart disease, diets low in saturated fat and cholesterol may help reduce the risk of this disease. Whole Grains are a source of dietary fiber, which supports digestive health.
The Sea Salt Solution:
Pepperidge Farm Whole Grain breads have a one-of-a-kind lower sodium natural sea salt to deliver great flavor, while keeping sodium low. All you'll notice is the great taste!
If you have any questions or comments, please call us toll free at 1-888-737-7374 or visit us at www.pepperidgefarm.com.
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