Eden Selected Ume Plum Vinegar
Naturally fermented. Lightly filtered. Eden Ume Plum Vinegar is brine from umeboshi (pickled ume plums and shisho aka beef-steak leaf). Its array of rare healthy organic acids, tangy flavor and salt livens up dips, soups, dressings, marinades, greens, vegetables, pickles. Acidity 4.3%. Product of Japan.