Mason Dixie Biscuits, Garlic Parmesan

6 flaky & buttery biscuits. Scratch made with real butter. Real dairy. Milk. Really, really, real. Home Baked Happiness. That person down there? Yup, that's me. I started Mason Dixie because I believe everyone should be able to enjoy a real, nutritious, homemade meal. Because we all deserve better: better quality, better ingredients and better value. That's why we're bringing affordable, all real, homemade baking to the people. After all, when we eat good, we feel good. When we feel good, we live good. And when we live good - it's all good. Ayeshah, Founder. Made in our home. Baked in yours. Real, honest ingredients - that's all we use. Just like the ones you find at your local grocery store. Sounds simple, doesn't it? That's because it is. We take fresh, creamy butter, roasted garlic, and nutty Parmesan cheese to make wholesome biscuits for you to bake at home in your own oven. What could be simpler? No Artificial Anything: No preservatives. No corn syrup. No flavorings. No oils. No bleach. No substitutes. No gums. Facebook. Instagram. Follow us on Instagram & Facebook (at)MasonDixieBiscuitCo. For recipe ideas, tips, and more information, please visit: Questions, comments, or just saying hi? Email Us: info(at) Try Our Other Mouth-Watering Recipes: Buttermilk biscuits. Cheddar biscuits. Savory herb biscuits cheddar chive biscuits. Jalapeno cheddar biscuits as well as our sweet rolls & scones. Made in the USA.