Amy's Pizza Spinach Rice Crust Gluten Free
Made with organic rice flour, tomatoes & spinach. Gluten free. Dairy free. Certified vegan. Vegan.org. Family owned since 1987. No GMOs: Genetically engineered ingredients. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Amy's search for pizzas that satisfy everyone's needs goes on. Here is one that is not only gluten free, but can also be enjoyed by those who do not eat dairy and by anyone looking for a unique, great-tasting treat. The light, tender rice crust is topped with a blend of organic spinach and completely dairy-free, soy-based mozzarella and ricotta cheezes and, of course, Amy's incomparably, authentic Italian pizza sauce made with organic sun-ripened tomatoes and our special blend of herbs. Gluten Free: Responding to customer request our chefs have created a line of gluten free pizzas with all the delicious flavor of our regular pizzas, but containing no gluten. No GMOs. No genetically engineered ingredients. We like hearing from you. If you have any questions or comments, please write to us. Find out more about our products, our company, our family and what makes Amy's food so special at www.amys.com. Quality Assurance International: Certified organic. Carton is recyclable. Please recycle where facilities exist. Made in USA.