Cabot Cheese, Extra Sharp Cheddar, New York

Contains 0 g of lactose per serving. Naturally lactose-free. Gluten-free. From our co-operative of farm families since 1919. Premium naturally aged. Rich, robust cheddar that's naturally aged for a bright, big-bite flavor. No artificial growth hormone (The FDA has stated that there is no significant difference between milk from rBST treated and untreated cows). New York State grown & certified. What exactly is a co-op? And how are we different? Learn more at Certified B Corporation. Contains no animal rennet.