Colavita® Balsamic Vinegar of Modena. IGP. Acidity 6%. Colavita IGP balsamic vinegar of Modena is produced in province of Modena, Italy by cooking the juice of Trebbiano grapes, then maturing in oak, cherry and walnut barrels. The result is a rich flavorful balsamic. Colavita balsamic vinegar of modena (indication of geographical protection) is certified product of Modena, Italy where the tradition of balsamic vinegar has been perfected over many centuries. Balsamic vinegar of Modena. Guaranteed by Ministero Delle Politiche, Agricole Alimentari e Forestali in according of art. 10 reg. (CE) 510/2006. Produced in Province of Modena: Bottling site n degrees CSQA 2156 11. Bottling site n degrees CSQA 216311. Refer the letter below near the lot code. For recipes visit www.colavita.com.