Acidulated white wheat, raspberries and an inoculation of lactobacillus in the fermenter give this American ale its tart, fruity taste. Low hop levels let the special sour flavors dominate, and rice syrup helps yield a particularly light finish and body. This is a real summer refresher. About 10 Barrel Brewing Co. We started back in 2006 with three guys in Bend, Oregon. We shared one mindset: Brew Beer. Drink Beer. Have Fun Doing it. Since then, our brewery has gotten bigger, but we will always stay the same. Here's to living it up with a beer in hand. Cheers! Crush is brewed as a refreshing and highly drinkable sour ale, best enjoyed outside for any occasion. We've added two new flavors, Lemon and Apricot for your sour fanatics looking for something special. Kick back, crack open and hashtag DrinkCrush. Cucumber, Lemon, Apricot and Raspberry Flavors. Pairs well with any occasion and all are light, crisp and refreshing.